The Children’s Gardening Program takes place this Sat., August 15 from 10 to 12. Out theme is “Eating the Harvest”! Our guest this week will be SAIT Chef instructor and SLOW Food Youth facilitator, Andrew Hewson. We are so lucky to have him share his love of gardening and cooking. Everyone is invited as kids and adults alike will be inspired in the garden and the kitchen!
A donation to the garden for further programming is gratefully accepted.